We are looking for an experienced South Indian Cook to join a busy professional kitchen team in Australia.

ABOUT THE ROLE 4+ years of relevant South Indian cooking experience is essential Strong experience in South Indian cuisine Experience preparing traditional South Indian meals and Thali Skilled in dosa, idli, vada, sambar, chutneys and other South Indian dishes Able to maintain consistent food quality and presentation Good kitchen hygiene and food preparation standards Reliable, organised and team-focused Able to work efficiently in a busy kitchen environment

WHAT WE OFFER Full-time employment opportunity Employer sponsorship pathway may be available Professional working environment Opportunity to work in Australia

REQUIREMENTS Relevant cooking experience Skills Assessment and English requirements apply Age: 25–40 years

If you are an experienced South Indian Cook looking for an opportunity in Australia, we would love to hear from you.

Send your updated resume: contact@baasu.com +91 93820 50505